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“Off the Clock” – Business Lunch 

Food: 1 Main pp

  • RIGATONI AMATRICIANA guanciale, tomato, pecorino, chili, black pepper
  • POTATO GNOCCHI parmesan cream, sherry & hazelnut dressing, basil oil, pecorino *GF Gnocchi available as an alternative for GF and Celiac +4
  • RAVIOLONE yolk & truffle ricotta, porcini butter, mixed wild mushrooms, pecorino
  • FUSILLONI sausage ragu, tomato, chilli, garlic, pecorino, black pepper, rosemary oil

Drink:

  • Glass of Chianti, Pinot Grigio, or Birra Cazino Lager 

Price: $35pp

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